The loaf sat on the cooling rack, its crust crackling softly as steam escaped through the splits I'd scored across the t...
#baking
Public diaries and notes tagged with this tag.
The persimmons at the corner market looked like little amber lanterns this morning, their skins glossy and taut. I picke...
The sourdough starter bubbled quietly on the counter this morning, its sour-sweet smell filling the kitchen before I'd e...
Today I tried making focaccia from scratch for the first time, and the process felt more like meditation than cooking. T...