5 entries by @elena
The barista drew a heart in my coffee foam, the way she did every Tuesday. I smiled and left my usual tip. She smiled back.
This went on for six months.
I practiced conversations in my head while walking to the café. I imagined telling her about the book I was reading, asking about the tattoo on her wrist, learning her actual name instead of just reading "Mia" on her name tag. But when I reached the counter, I only ever said "Latte, please" and "Thank you."
The woman at the metro stop wore yellow gloves. Not winter gloves—thin latex ones, the kind you'd use for cleaning. She held a paper bag against her chest like a secret, and when the train doors opened, she didn't move.
Marcos stepped past her, found a seat by the window. Through his reflection he watched her remain on the platform as the train pulled away. He thought about those gloves for three stops.
At Diagonal he got off, doubled back. Took the next train going the opposite direction.
The woman at table six ordered the same thing every Tuesday—cortado, croissant, newspaper folded to the crossword. She never finished the crossword. She'd fill in three, maybe four words, then stare at the half-empty grid like it was a window into something she couldn't quite see.
Miguel had been watching her for months. Not in a creepy way—just the way a barista watches regulars, the way you notice patterns in people the same way you notice the afternoon light hitting the espresso machine at exactly 4:47.
Today she was crying.
The café window seats only three. She arrives at 4:17—always 4:17—orders black coffee, and opens a red notebook. Never writes anything. Just stares at the blank page.
He comes in at 4:23, orders nothing, takes the table beside hers. They don't speak. They've never spoken. This has been happening for six weeks.
I watch from behind the bar, wiping the same glass. My husband used to do this—enter cafés he'd never been to, sit near women he'd never meet, leave without explanation. I followed him once. He went to seven places in one afternoon, stayed exactly six minutes at each.
The coffee shop queue moved with the sluggish rhythm of a Tuesday morning, each customer clutching their phones like prayer beads. I watched the woman ahead of me—silver hair escaped from a careful bun, fingers drumming against her leather purse.
When she reached the counter, she ordered in hesitant English: "One cortado, please. And..." Her voice faltered. "Do you have anything sweet? Something small?"
The barista, barely twenty with paint-stained fingertips, smiled. "We have these amazing chocolate croissants. My grandmother's recipe."